Description
Convotherm CMAXX10.10 – 11 Tray Electric Combi Steamer Oven
The Convotherm CMAXX10.10 is a professional 11-tray electric combi-steamer oven, ideal for commercial kitchens, hotels, bakeries, and catering operations. With advanced steam and convection technology, a 7” easyTouch touchscreen, adjustable humidity and baking settings, it delivers consistent, efficient, and precise cooking results.
Features :
- 11 × 1/1 GN tray capacity for high-volume cooking
- Electric direct steam combi oven system
- 68 mm shelf spacing for flexible tray arrangement
- easyTouch 7” capacitive glass full touchscreen control
- Crisp&Tasty moisture removal system
- BakePro traditional baking function
- HumidityPro adjustable humidity control
- Controllable fan with multiple speed settings for even heat distribution
- Suitable for steaming, roasting, baking, grilling, and regenerating food
- Durable stainless steel construction for commercial use
- User-friendly digital controls for precise cooking
- Dimensions (L × W × H) : 79.7 × 87.5 × 106.6 cm
- Tray Capacity : 11 × 1/1 GN
- Shelf Distance : 68 mm
- Electrical Connection : 3N-400V, 50/60Hz, 3P+N+E, 17.2–20.4 kW, 26.1–28.4 A
- Packed Weight : 125.5 kg











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