Crown ELT30 – 114 Litre Electric Steam Kettle – Tilting Tri-Leg

A double wall kettle interior shall form a steam jacket around the lower 2/3 of the kettle. The jacket enclosure shall contain distilled water which is factory sealed. The bottom of the kettle shall be of hemispherical design for superior heat circulation. The console shall be drip proof, stainless steel clad and shall be supported on all welded, 1-5/8″ (41mm) diameter stainless steel frame and legs fitted with 4 hole adjustable flanged feet for securing to floor. The kettle shall pivot on trunnions connected to the tilt mechanism and the outbore bearing connected to the frame and shall permit the kettle to tilt forward a full 90 for complete emptying. The tilt mechanism shall be self locking for positive stop action. Construction shall be all welded #4 finish stainless steel, type 304. The controls shall be integrally mounted and shall include a power switch, thermostat, pilot light, low water light, vacuum/pressure gauge, safety relief valve, and low water shut off. The kettle shall be standard with removable elements. The kettle shall operate in a temperature range of 165°F to 285°F (74°C to 140°C) at a maximum pressure of 50 psi (345kPa).